Star Anise & Cinnamon Infused Oil – A warm, aromatic blend of sweet-spiced cinnamon and the deep, liquorice-like notes of star anise, infused in Canterbury-produced The Good Oil Rapeseed Oil. This golden oil delivers a rich and comforting flavour, perfect for adding a unique twist to both savoury and sweet dishes.
Cold-infused to preserve the full-bodied essence of the spices, this oil is a must-have for those who enjoy bold, warming flavours.
Suggested Uses:
Drizzle over roasted root vegetables or stir into grain bowls for a fragrant depth.
Use as a finishing oil for Asian-inspired dishes, curries, and noodle bowls.
Add a touch to desserts like baked apples, porridge, or spiced cakes.
Mix into marinades for pork, duck, or tofu to enhance their natural sweetness.
Infuse dressings or dipping sauces for a subtle, exotic warmth.
Handcrafted with care, using organically grown ingredients from The Herbal Garden, this infused oil brings a luxurious depth of flavour to any dish.